Grape juice ferments into wine in barrels.

葡萄汁在桶中发酵成葡萄酒。

The brix level of the grape juice is crucial for winemaking.

葡萄汁的百分比糖度对于酿酒非常重要。

The winemaker measures the baume to determine the sugar content of the grape juice.

酿酒师测量波美度以确定葡萄汁的糖含量。

Often it is mixed with apple juice or grape juice.

常常是混合苹果汁或者葡萄汁。

They secretly extended the wine by adding more grape juice.

他通过添加更多的葡萄汁偷偷把酒冲淡了.

Orange juice, grape juice , pineapple juice , coconut water, and watermelon juice.

橙汁 、 葡萄汁 、 椰子汁和西瓜汁.

Pineaapple Juice , Plum Juice , Lime Juice, orange Juice and Grape Juice, to name only a few.

菠萝汁 、 酸梅汁 、 酸橙汁 、 橙汁和葡萄汁等等.

Fermentation, the process where grape juice turns into wine and Maturation.

发酵期是葡萄汁发酵成酒的过程而成熟期.

Fermentation , the process where grape juice turns into wine and Maturation.

发酵期是葡萄汁发酵成酒的过程而成熟期。

Acid is a main factor influencing the organoleptic quality of grape juice.

鞣花酸的含量是影响葡萄汁感官指标的重要因素。