Bring this together and then one about four to 500 grams of sugar, that's golden caster sugar.

将它们混在一起，然后加入约400至500克糖，这是一种金色的砂糖。

Stirring milk, caster sugar and gelatine powder over simmering water until sugar and gelatine melted.

将牛奶 、 细砂糖和鱼胶粉混匀,隔著沸水不断搅煮至糖及鱼胶粉溶解.

Whisk the egg white, add in caster sugar gradually, continue whisk until stiff peaks form.

将蛋白打发至发泡, 细砂糖慢慢加入, 继续打发至硬状.

Right, this is caster sugar, which I will put 30g of sugar in with the egg yolks and another 20g in with the egg white. So there it goes.

好了，这里有一些细砂糖，我们往蛋黄里倒入30g砂糖，剩下的20g倒入蛋清里。