烹饪结果退化的营养价值的食品。

Cooking results in degradation of the nutritive value of the food.

虽然他们有有限的营养价值，苹果是用途广泛作为食物。

Although they have a limited nutritive value, apples are widely used as food.

它的独特的营养价值受到国内外消费者的欢迎并保持经久不衰。

Its unique nutritive value is welcome by the domestic and foreign consumers and it exists durably .

小麦胚芽含有丰富的营养物质和生理活性成分，具有较高的营养价值和保健作用。

The wheat plumule includes the rich nutrients and the biological activity ingredient which has the high nutritive value and the health care function.

结果表明，该饮料不仅具有良好的风味，还具有一定的营养价值和保健功能。

The results show that the drink not only tastes good, but also has fair nutritive value and health beneficial functions.

水产品由于味道鲜美，营养价值高等特点在人们的饮食结构中占据重要地位。

As the result of delicious taste and high nutritive value, aquatic product is playing a more and more important role gradually in the human diet.

本文介绍了脱脂麦胚的营养价值以及采用脱脂麦胚为主料制取即食麦胚的研究过程。

This paper introduces the nutritive value of the defatted wheat germ and the research on making the instant wheat germ mainly from the defatted wheat germ.

苜蓿以其高营养价值而闻名。

Alfalfa is known for its high nutritional value.

木鳖果以其高营养价值而闻名。

The gac fruit is known for its high nutritional value.

水果和蔬菜的营养价值非常高。

The nutritional value of fruits and vegetables is very high.