Miniature Yorkshire puddings with a morsel of beef and horseradish make a great canapé.

迷你的约克郡布丁配上一小块牛肉和辣根，做成了一个小饼干。

Miniature Yorkshire puddings with a morsel of beef and horse radish make a great canapé.

微型约克郡布丁，是牛肉与白萝卜根据一定的比例调和而成。

But, if you want the true Sunday Roast experience, you have to do Yorkshire puddings.

不过你想吃一份正宗的星期天烤肉，你必须加上约克郡布丁。

Yorkshire puddings are an accompaniment to Sunday roasts; some would say the best part of the meal.

约克郡布丁是周日烤肉的必备；有些人会说这是膳食中最好的一部分。

They’re sort of like pancakes and kind of like Yorkshire puddings, hot, just fried, soft inside and with a crispy edge!

它是一种类似于薄烤饼又类似于约克郡布丁的食品，很辣，油炸，内软外酥！

Yorkshire puddings are often the subject of eating feats and in May 2006 in Clifton West Yorkshire 400 were eaten in one sitting.

吃约克郡布丁也经常成为美食比赛的主要项目。2006年5月在北约克郡的克利夫顿，参赛者们一次吃掉了近400个布丁。

The unwary6 should take care with "Yorkshire" and "black" puddings.

要注意约克夏布丁与黑布丁的区别。