中英释义：
发酵时间越短，颜色越淡，味道越咸。
The shorter the fermentation, the lighter the soy and saltier the flavor.
《中餐速成》《Chinese Food Made Easy》
长时间发酵使酱油颜色更深，口感更香醇。
Longer fermentation produces darker soy with a mellower flavor.
《中餐速成》《Chinese Food Made Easy》
酱油是由大豆和面粉一起发酵，之后经过时间或长或短的过滤和灭菌。
Soya beans are fermented with wheat flour then filtered and pasteurized for differing lengths of time.
《中餐速成》《Chinese Food Made Easy》
90分钟的发酵之后，可以放到烤箱了。
After about 90 minutes of proving, it's set for the oven.
《保罗教你做面包》《Baul Hollywoods Bread》
一旦发酵完毕，放到220度的烤箱里半个小时。
Once risen, the trencher bakes for about half an hour at 220 degrees.
《保罗教你做面包》《Baul Hollywoods Bread》
我的面团要经过几个小时的发酵，我要来腌制一下羊排。
While my dough rises slowly for a few hours, I'm going to make a marinade for my lamb.
《保罗教你做面包》《Baul Hollywoods Bread》
让事情发酵。消息一曝光，我会确保共和党人不会拥护我的候选人。
Let's make this build. Once it gets out, I'll make sure the Republicans don't come to my candidate's defense.
《纸牌屋 第五季》《House of Cards Season 5》
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发酵酒
fermented wine
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发酵学
fermentology
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发酵粉
baking-powder; yeast;baking/yeast powder
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发酵剂
ferment; leavening agent
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发酵槽
fermentation tank/tun; fermenter
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蛙卵发酵
frog spawn fermentation
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发酵饲料
fermented feed
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底层发酵
bottom fermentation
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工业发酵
industrial fermentation
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氨基酸发酵
amino acid fermentation
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高温发酵
high-temperature fermentation
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发酵过程
fermentative process
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醋酸发酵
acetic fermentation
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发酵作用
fermentation
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茶叶发酵机
tea fermenting machine
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使葡萄汁发酵
leaven grape juice to ferment
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长效发酵饲料
slow-acting fermentation feed
我们在家里自己发酵泡菜。
We ferment pickles at home.
酵母可以用来发酵面团。
Yeast can be used to ferment dough.
葡萄自然发酵以酿造葡萄酒。
Grapes ferment naturally to make wine.
我们需要一些酵母来发酵面团。
We need some yeast to ferment the dough.
酵母会发酵糖以产生酒精。
The yeast will ferment the sugar to produce alcohol.
酿酒厂使用大木桶来发酵啤酒。
The brewery uses large casks to ferment the beer.
这个过程会将卷心菜发酵成酸菜。
The process will ferment the cabbage into sauerkraut.
低温会延缓发酵过程。
Cold temperatures can retard the fermentation process.
发酵过程依赖于微生物。
The fermentation process relies on microorganisms.
乳酸菌常用于发酵食品。
Lactic acid bacteria are often used in fermented foods.